Chocolate and Nutty notes. Tastes like the caffeinated version, you wouldn't have known it was decaf if we didn't tell you.
Costa Rica Decaf SWP. Sweet with cacao and nutty tasting notes.
Country: Costa Rica
Region: Central Valley
Process: Swiss Water Process
Altitude: 1700 masl
This bean goes through a Swiss Water® Process which uses water from the pristine environment of the coast mountains of British Columbia, Canada to gently remove the caffeine until the coffee beans are 99.9% caffeine-free, while maintaining the bean’s distinctive origin and flavor characteristics. It’s decaffeinated coffee without compromise. Coffee decaffeinated using the environment-friendly Swiss Water® Process undergoes regular caffeine level audits to ensure compliance to 99.9% caffeine-free.